Comments on: Marinated Flank Steak http://www.fiddledeedee.net/2008/02/23/marinated-flank-steak/ My view of life from the linoleum. Mon, 06 Sep 2010 23:24:31 +0000 hourly 1 http://wordpress.org/?v=3.0.1 By: Paige http://www.fiddledeedee.net/2008/02/23/marinated-flank-steak/#comment-10987 Paige Mon, 25 Feb 2008 01:08:17 +0000 http://fiddledeedee.net/2008/02/23/marinated-flank-steak/#comment-10987 Yum! Yum!

]]> By: FiddleDeeDee http://www.fiddledeedee.net/2008/02/23/marinated-flank-steak/#comment-10967 FiddleDeeDee Sun, 24 Feb 2008 13:38:50 +0000 http://fiddledeedee.net/2008/02/23/marinated-flank-steak/#comment-10967 Dana, To answer your question, this Flank Steak should feed a family of 6 easily. There are 4 of us Fiddles who dine on it, and there are always leftovers. And since I began sauteing it on the stovetop, the leftovers never make it past one day. (It's excellent chopped up in an omelet.) Dana,
To answer your question, this Flank Steak should feed a family of 6 easily. There are 4 of us Fiddles who dine on it, and there are always leftovers.

And since I began sauteing it on the stovetop, the leftovers never make it past one day. (It’s excellent chopped up in an omelet.)

]]> By: Cayce http://www.fiddledeedee.net/2008/02/23/marinated-flank-steak/#comment-10959 Cayce Sun, 24 Feb 2008 05:37:09 +0000 http://fiddledeedee.net/2008/02/23/marinated-flank-steak/#comment-10959 Oh, try freezing the Thin Mints until July. There's nothing better than laying in the sun eating frozen Thin Mints. Oh, try freezing the Thin Mints until July. There’s nothing better than laying in the sun eating frozen Thin Mints.

]]> By: Cayce http://www.fiddledeedee.net/2008/02/23/marinated-flank-steak/#comment-10958 Cayce Sun, 24 Feb 2008 05:33:15 +0000 http://fiddledeedee.net/2008/02/23/marinated-flank-steak/#comment-10958 Sorry for taking up so many spots... 10, 11, 12, 13, 14..... new to this thing, and I wasn't even sure what my url is. And link back to you....Good luck. Did I mention that I'm a teacher in a technology magnet school.... and they wonder what's wrong with our educational system! Anyhoo, the marinating meat and freezing it is a nice idea. I think I'll try it! Just found your blog, and I laughed out loud several times. Cayce Sorry for taking up so many spots… 10, 11, 12, 13, 14….. new to this thing, and I wasn’t even sure what my url is. And link back to you….Good luck.
Did I mention that I’m a teacher in a technology magnet school…. and they wonder what’s wrong with our educational system!
Anyhoo, the marinating meat and freezing it is a nice idea. I think I’ll try it! Just found your blog, and I laughed out loud several times.
Cayce

]]> By: Crista http://www.fiddledeedee.net/2008/02/23/marinated-flank-steak/#comment-10954 Crista Sun, 24 Feb 2008 00:09:49 +0000 http://fiddledeedee.net/2008/02/23/marinated-flank-steak/#comment-10954 Thanks alot, Dee Dee! I was going out of a grocery store today and saw the Girl Scouts with their table of cookies (and yes, I am a HUGE Thin Mints fan too!), and couldn't help but crack a smile as I thought of your post. As for meat, we like to buy half a cow with another family. A quarter of a cow lasts our family about 6 months, and it rounds out to about $2 a pound, including the filet mignon. Yummy! Crista Thanks alot, Dee Dee! I was going out of a grocery store today and saw the Girl Scouts with their table of cookies (and yes, I am a HUGE Thin Mints fan too!), and couldn’t help but crack a smile as I thought of your post.

As for meat, we like to buy half a cow with another family. A quarter of a cow lasts our family about 6 months, and it rounds out to about $2 a pound, including the filet mignon. Yummy!
Crista

]]> By: Barbara H. http://www.fiddledeedee.net/2008/02/23/marinated-flank-steak/#comment-10950 Barbara H. Sat, 23 Feb 2008 18:59:45 +0000 http://fiddledeedee.net/2008/02/23/marinated-flank-steak/#comment-10950 That sounds luscious! I don't like any pink in my beef either. That sounds luscious! I don’t like any pink in my beef either.

]]> By: Holly @Aiminghigh http://www.fiddledeedee.net/2008/02/23/marinated-flank-steak/#comment-10949 Holly @Aiminghigh Sat, 23 Feb 2008 17:03:35 +0000 http://fiddledeedee.net/2008/02/23/marinated-flank-steak/#comment-10949 Just a note to those who are wondering about Bragg's Liquid Aminos. It is very similar tasting as soy sauce; it is still made of soy, but doesn't have the wheat gluten that soy sauce has. So, if it is soy you are allergic too...sorry, you still can't use liquid aminos. But, if it is gluten you are allergic too...get the liquid aminos and all those soy sauce filled recipes are yours again! Just a note to those who are wondering about Bragg’s Liquid Aminos. It is very similar tasting as soy sauce; it is still made of soy, but doesn’t have the wheat gluten that soy sauce has. So, if it is soy you are allergic too…sorry, you still can’t use liquid aminos. But, if it is gluten you are allergic too…get the liquid aminos and all those soy sauce filled recipes are yours again!

]]> By: heather http://www.fiddledeedee.net/2008/02/23/marinated-flank-steak/#comment-10946 heather Sat, 23 Feb 2008 14:56:52 +0000 http://fiddledeedee.net/2008/02/23/marinated-flank-steak/#comment-10946 The recipe sounds great though we seldom eat meat and couldn't use several of the ingredients because of Rachel's severe allergies. Howwever, I am so going to check out the Bragg's Liquid Aminos. I have seen it at all the health food stores we frequent and always wondered about it. This looks like exactly the solution we need since we all LOVE soy sauce and Rachel and my husband can't use it. The recipe sounds great though we seldom eat meat and couldn’t use several of the ingredients because of Rachel’s severe allergies. Howwever, I am so going to check out the Bragg’s Liquid Aminos. I have seen it at all the health food stores we frequent and always wondered about it. This looks like exactly the solution we need since we all LOVE soy sauce and Rachel and my husband can’t use it.

]]> By: Dana http://www.fiddledeedee.net/2008/02/23/marinated-flank-steak/#comment-10945 Dana Sat, 23 Feb 2008 14:37:57 +0000 http://fiddledeedee.net/2008/02/23/marinated-flank-steak/#comment-10945 How many servings do you get out of one flank steak? I've seen them in Sam's, and considered them, but wondered if I'd need to cook one or two for our family of 6. Thoughts? How many servings do you get out of one flank steak? I’ve seen them in Sam’s, and considered them, but wondered if I’d need to cook one or two for our family of 6. Thoughts?

]]> By: Kim http://www.fiddledeedee.net/2008/02/23/marinated-flank-steak/#comment-10944 Kim Sat, 23 Feb 2008 14:25:45 +0000 http://fiddledeedee.net/2008/02/23/marinated-flank-steak/#comment-10944 I'll be trying that marinade. I'm doing your crockpot roast recipe tomorrow! Yum! I’ll be trying that marinade. I’m doing your crockpot roast recipe tomorrow! Yum!

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